HOST 293: HOST Internship
3.000 Credit hours
30.000 Other hours
Schedule Types: Cooperative Ed/Work Experience
Food Service & Hospitality Edu Division
Hospitality & Tourism Department
Must be enrolled in one of the following Majors:
Hospitality and Tourism
Important Registration and Withdrawal Deadline Information
|08/28/2018||Last day to register|
|08/31/2018||Last day to receive 100% tuition refund|
|09/11/2018||Last day to receive 50% tuition refund|
|09/11/2018||Last day to drop (No "W" on transcript)|
|10/29/2018||Last day to withdraw from class ("W" on transcript)|
Textbook Cost: $0.
Prerequisite(s): HOST 100 or CULN 111; departmental approval.
Student must be a declared major in either the Hospitality & Tourism or Culinary Arts A.S. degree programs to enroll in HOST 293. Students should meet with the Hospitality or Culinary counselor to determine whether they are eligible to register and receive department approval.
This HOST 293 class section (CRN 32721) is conducted on the Internet. For additional information, please contact the instructor, Kevin Donnelly via email (email@example.com). Please check your UH email regularly for announcements about class cancellations, UH system announcements, and/or email messages. Special Approval: Academic Advisor Approval Special Approval: Academic Advisor Approval
|Subject:||Hospitality & Tourism (HOST)|
|Course Title:||HOST Internship|
|Instructional Method:||Distance – Completely Online|
|Grading Options:||Standard Letter A-F, Credit/No Credit, or Audit|