Class Availability – Spring 2019

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CULN 272L: Hosp. Purchasing & CC Lab

 


Important Registration and Withdrawal Deadline Information

06-MAR-2019 Last day to register
06-MAR-2019 Last day to receive 100% tuition refund
15-MAR-2019 Last day to receive 50% tuition refund
15-MAR-2019 Last day to drop (No "W" on transcript)
08-APR-2019 Last day to withdraw from class ("W" on transcript)

 


Note

Prerequisite(s): A grade of "C" or higher in CULN 120 or consent of instructor/department chairperson.
Must be taken concurrently with CULN 272 CRN 34670.

Recommended Preparation: Basic computer competency skills.

Students enrolled in the January 2019 CULN 120 section, CRN # 33023, may concurrently enroll in the March 2019 CULN 272 (CRN 34670) and CULN 272L (CRN 34672) sections.

 


Course Details

Term: Spring 2019
CRN: 34672
Subject: Culinary Arts
Course Number: 272L
Course Title: Hosp. Purchasing & CC Lab
Credits: 1
Grading Options: Standard Letter A-F, Credit/No Credit, or Audit
Instructor: Ronald Takahashi
Course Dates: 03/04-05/02
Meeting Times:
T W Th 12:00pm-1:55pm ʻŌhelo 111 03/04-05/02

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