Class Availability – Spring 2019

Return to List of Courses

HOST 154: Food and Beverage Operations


Important Registration and Withdrawal Deadline Information

15-JAN-2019 Last day to register
15-JAN-2019 Last day to receive 100% tuition refund
30-JAN-2019 Last day to receive 50% tuition refund
25-MAR-2019 Last day to drop (No "W" on transcript)
25-MAR-2019 Last day to withdraw from class ("W" on transcript)



This HOST 154 class section (CRN 34049) is conducted on the Internet.
For additional information, please contact the instructor, Jeffrey Yedlin via email

Please check your UH email regularly for announcements about class cancellations, UH system announcements, and/or email messages.


Course Details

Term: Spring 2019
CRN: 34049
Subject: Hospitality & Tourism
Course Number: 154
Course Title: Food and Beverage Operations
Instructional Method: Distance – Completely Online
Credits: 3
Grading Options: Standard Letter A-F, Credit/No Credit, or Audit
Instructor: Jeffrey Yedlin
Course Dates: 01/07-05/10
Meeting Times:
TBA WWW 01/07-05/10

Kapi‘olani Community College x